1 oz DeLeón Reposado
0.5 oz Crème de Cacao
0.25 oz Simple syrup
1 Dash Chocolate Bitters
1.5 oz Heavy whipping cream
Add all ingredients into a shaker.
Add ice and shake well.
Strain into a chilled coupe glass.
Garnish with chocolate shavings.
Inspired by the cognac classic cocktail, this version made with DeLeón Reposado delivers smooth vanilla notes that perfectly balance the rich, creamy cacao flavors.
Glass: Coupe
Garnish: Chocolate shavings
1.5 oz DeLeón Añejo
0.75 oz Lemon juice
0.75 oz Simple syrup
Add all ingredients into a shaker.
Fill with ice and shake for about 6 to 8 seconds.
Strain into a chilled Nick & Nora glass.
Garnish with orange peel.
This classic cocktail delivers a bright citrus taste, perfectly complemented by the bold, distinctive flavor of DeLeón Añejo.
Glass: Nick & Nora
Garnish: Orange peel